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Garden Focaccia

Garden Focaccia

This garden focaccia bread is both delicious and an easy way to show off your artistic skills! Colorful vegetables turn into beautiful flowers in this bread that will be a hit for any occasion

Total Time
4 hours 30 min
Garden Focaccia

Ingredients for 5-6 people Servings

  • Focaccia dough
  • Red onion, chopped thinly
  • Bell peppers, chopped thinly
  • Cherry tomatoes, halved
  • Olives, sliced
  • Fresh basil, thyme, parsley

Total Time

  • Preparation Time
    3-4 hours
  • Cooking Time
    30 min


  1. Prepare focaccia dough as desired, then let rise in an oiled baking pan for 3-4 hours.
  2. Cut red onion, bell peppers, tomatoes, and fresh herbs and arrange into a floral design. Top with flaky salt.
  3. Bake for 25-30 minutes at 425 degrees, or until golden on top.
Goes Great with